Teleki Villány

5e7b815ff67543309dce2713
  • Country Origin: Not specified
IMAGE 1- Villányi Olaszrizling / Quality dry white wine (Teleki Villány) A white wine made from grapes with high sugar content, grown on the southernmost wine-growing regions of Hungary. Recommended serving temperature is at 12-14 °C. IMAGE 2- Villányi Hárslevelű / Quality dry white wine (Teleki Villány) A real Hungaricum from Villány. A dry white wine with elegant acidic composition, with a great character, slight bitterly flavour and charming fragrances, entailing the characteristics of both the type and the region. Its greenish-yellow to golden colour incites everyone for a taste. Serve with lean roasted meat and cheese, poultry, veal and grilled meat. Recommended serving temperature is at 12-13 °C. IMAGE 3- Villányi Portugieser Rosé / Quality dry rose wine (Teleki Villány) Both its pale pink colour and the lively fruity flavours will remind us to cherry blossoming. Fresh red berry fruitiness on the palate. This refreshingly fruity Rosé is the best serving chilled at 10-12 °C, especially for light dishes like salad and roasted poultry. IMAGE 4- Villányi Rosé Cuvée / Quality dry rose wine (Teleki Villány) Its flavours give a playful reflection of the taste and fragrance of the blue grape. Its freshness is rounded off by a touch of residual carbon-dioxide. It can be a good companion to almost any dishes, but also very enjoyable on its own until every last drop. Attention! The ideal serving temperature is at 9-10°C. IMAGE 5- Villányi Cuvée / Quality dry red wine (Teleki Villány) A Mediterranean zest for life and pleasant harmony: this velvety red wine with deep ruby colour arouses this mood. It displays the best natural endowments of Villány wine-region with its rich fruity flavours and gives a faithful reflection of the winemaker’s cheerfulness and love for profession. Recommended serving temperature is at 18-20 °C; serve with cheese, roasts and stews. IMAGE 6- Villányi Portugieser / Quality dry red wine (Teleki Villány) Grown on the sunny slopes of Villány. An exceptional wine of the traditional blue grape of the region, characterised by pleasant flavours and fragrances. Its velvety nature and fine tannic acid content make it a real adventure for the taster. It is recommended for game, cheese and goulash cooked in a stew-pot. Recommended serving temperature is at 16-18 °C. IMAGE 7- Villányi Kékfrankos / Quality dry red wine (Teleki Villány) Kékfrankos is a traditional grape of the vineyards of Villány. It features a deep red colour, full, rounded body and characteristic tannic acid content, which is turned velvety due to the maturing in wooden casks. Recommended as a companion to Hungarian dishes, roasts and game. Recommended serving temperature at 16-18°C. IMAGE 8 -Villányi Pinot Noir / Quality dry red wine (Teleki Villány) A real southern wine. Made from a grape with restricted yield, picked in one of the most valuable lanes of Villány Wine Region – on the southern slopes of the vineyard, completely protected from cold winds. Its velvety nature and high alcoholic content is prominent. With its soft, deep ruby colour, it is perfect for setting the mood of a BBQ. A good companion to grilled dishes, but very pleasant on its own, as well. Recommended serving temperature at 16-18°C. IMAGE 9- Villányi Merlot / Quality dry red wine (Teleki Villány) This quality red wine of deep red colour, full-bodied, velvety flavour and characteristic fragrance embodies beautifully the favourable features of the Merlot grape and maturing in wooden casks. A recommended companion to dishes prepared with mushroom, beef steaks, stews and game. Recommended serving temperature is at 16-18 °C. IMAGE 10- Villányi Cabernet Franc / Quality dry red wine (Teleki Villány) Cabernet Franc is the wine for the bon vivants, since its acidy taste, rich flavour and harmony gives the feeling of integrity for the taster. The characteristics of the type make it a very sharp, definite, orderly wine. A perfect companion to spicy roasts, game and fish, at a recommended serving temperature of 16-18 °C, but also a worthy company for informal socializing. IMAGE 11- Villányi Cabernet Sauvignon / Quality dry red wine (Teleki Villány) Characteristically spicy, flavorous wine of deep ruby colour, the complex fragrances of which clearly resemble pepper, plum and common blackberry. It is a recommended companion to game, grilled meat and for informal socializing after meals. Recommended serving temperature is at 16-18 °C. IMAGE 12- Petit Verdot - Exclusive bottling / Dry red wine (Teleki Villány) An unique, late ripening grape variety from Bordeaux. It appreciates patience and the warm sunrays of Indian summer. Deep ruby colour and black berry fruits with hints of violet in the nose. The wine is very playful on the palate - with a good balance. Hints of spicy aromas make the wine an exciting experience. Recommended at 18 °C with red meat and hard cheese. IMAGE 13- Teleki Villányi 2,5 bar / Quality dry rose sparkling wine (Teleki Villány) Our first adventure into the world of sparkling wines. A pressure of 2,5 bar ensures the freshness of our beloved rosé wine, while strawberry and red-currant aromas are boosted by the playful bubbles. Recommended for both casual and special events. Serve chilled to 8-10 °C! IMAGE 14- Villányi Éj Cuvée / Quality dry red wine (Teleki Villány) A classic dry red wine where the red-wine producing grapes of Villány compose a fruity, characteristic, full-bodied experience. IMAGE 15- Villányi Nap Cuvée / Quality dry red wine (Teleki Villány) A classic dry red wine. The blue grapes of Villány make up a unique combination in this light, spicy, fruity red wine.