Espelette peppers

IMAGE 1- Guérande salt flower with Espelette pepper 80g Trade Name: SALT FLOWER WITH ESPELETTE PEPPER Compositions: Fleur de sel, Espelette pepper AOC (5%). Origin: France Weight: 80g / IMAGE 2- Espelette pepper 250g Commercial Name: ESPELETTE AOP PIMENT Compositions: 100% Espelette pepper Origin: Espelette (France) Weight: 250g / IMAGE 3- Espelette pepper 50g Commercial Name: ESPELETTE AOP PIMENT Compositions: 100% AOP Espelette pepper powder Origin: Espelette, France Weight: 50g / IMAGE 4- Perles de piment d'Espelette 50g Trade Name: PEARLS WITH WHITE BALSAMIC CONDIMENT AND ESPELETTE PEPPER Compositions: White balsamic vinegar 60% (white wine vinegar, concentrated grape must, balsamic vinegar of Modena IGP), white balsamic cream (concentrated grape must, white seasoning 20%, modified starch), mashed potatoes and chilli powder 'Espelette 1,2%, texture agent: E415, E401, E509, pepper and pepper aromas, preservatives: E202 Origin: Made in France Allergens: Sulphites Weight: 50g / IMAGE 5- Confit of Espelette pepper 110g Trade Name: CONFIT OF PEPPER OF ESPELETTE (ISSU OF AOC) Compositions: cane sugar, water, Espelette pepper 3%, lemon, vinegar, seaweed extract Energy value: Energy: (77,8kcal / 325kJ) Fats: (0g of which saturated fatty acids 0g) Carbohydrates: (18,5g of which sugars 18,5g) Proteins: 0g Salt: 0g. Origin: France Weight: 120g / IMAGE 6- Onion chutney with Espelette pepper 110g Commercial Name: CHUTNEY OF ONIONS WITH ESPELETTE PEPPER Compositions: Onion (50%), squash, cane sugar, tomatoes, vinegar, olive oil, Espelette pepper (0.01%), salt, spices, pepper. Origin: France Weight: 120g / IMAGE 7- Puree of Espelette pepper 100g Commercial Name: ESPELETTE PEPPER PUREE Compositions: Espelette pepper PDO (98%), vinegar and salt Energy value: Energy: (62cal / 259kJ) Fats: (0,6g including saturated fatty acids 0g) Carbohydrates: 13,12g including sugars 9,05g) Proteins: 1,72g Salt: 0,16g Origin: France Weight: 90g / IMAGE 8- Mustard with Espelette pepper 100g Commercial Name: MUSTARD WITH ESPELETTE PEPPER Compositions: MUSTARD seeds, water, vinegar, salt, sugar, E222 sodium acid SULPHITE, AOC Espelette pepper puree (1%) AOC Espelette pepper (0.5%), traces of beet extract red. Energy value: Energy: (205kcal / 854kJ) Fats: (14,06g including saturated fatty acids 1g) Carbohydrates: (9,3g including sugars 5,1g) Proteins: 9,2g Salt: 5,5g. Origin: France Allergens: Mustard, Sulphite Weight: 100g