Black Forest ADLER bacon

  • Country Origin: Germany
1- Black Forest ADLER bacon unmistakeable. It is skilfully seasoned in accordance with a traditional recipe and salted by hand. It is smoked with a mixture of green pine twigs, sawdust and wood chips made from Black Forest fir trees. Enjoy the Black Forest ADLER bacon as a hearty light meal on a wooden plank, with farmhouse bread and cider, as a topping on salads or for improving the flavour of vegetables. Black Forest ADLER bacon is vacuum packed and can be purchased in a variety of different packaging sizes.