Our sun-dried tomatoes are picked by hand when they are juicy, red and fragrant. They can be used in aperitifs, dips and the sofas. Add soups and stews of meat or sprinkle with pasta, salads or rice. In addition, include them in risottos, omelettes, quiches, pizzas, focaccia or bread dough. Unlimited uses. Sun-dried tomatoes are the ideal ingredient for products fresh and processed food today. Product manufacturers foods know how to specify sun-dried tomatoes when the intense flavor tomato, healthy nutritional profile, versatility, convenience and attractiveness to added value are at the top of the list of product criteria. Just as important sun-dried tomatoes provide end-users with a reliable source while throughout the year for their identity and taste.