OLIVE OIL

5e7ba02ed4d2453423c805fa
  • Country Origin: Germany
IMAGE 1- Il Novello 7% VAT plus shipping costs Very fresh extra virgin olive oil from Italy, variety Dolce di Rossano, harvested in 2016. First quality class - directly from olives, obtained exclusively by mechanical processes (350ml). The first olive oil of the new harvest! The very fresh, extra virgin olive oil is characterized above all by a strong color and a particularly intense and at the same time diverse taste. These properties are due to the traditional harvesting and processing. For the extra virgin olive oil, only green olives are carefully harvested from the tree and processed immediately. Thanks to this labor-intensive harvest, the best quality olive oil is produced. The fresh "Novello" is only available for a few months after the harvest every year, while the rest of the year the clear L'Olio d'Oliva is used, which is somewhat sweeter and milder. The “Dolce di Rossano” olives are a typical Calabrian olive variety that is primarily grown on the Ionian side of Calabria. Keep the bottle cool and dark. 100% Italian product! / IMAGE 2- L'Olio d'Oliva 7% VAT plus shipping costs Extra virgin olive oil from Italy, harvest year 2016. First quality class - directly from olives, obtained exclusively with mechanical processes (350ml). The extra virgin olive oil is characterized above all by a strong color and an equally intense and at the same time diverse taste. These properties are due to the traditional harvesting and processing. For the extra virgin olive oil, only green olives are carefully harvested from the tree and processed immediately. Thanks to this labor-intensive harvest, the best quality olive oil is produced. The “Dolce di Rossano” olives are a typical Calabrian olive variety that is primarily grown on the Ionian side of Calabria. Keep the bottle cool and dark. 100% Italian product! / IMAGE 3- L'Olio d'Oliva - 5L "Bag in Box" 7% VAT plus shipping costs 5 liters of extra virgin olive oil from Italy, harvest year 2015. First quality class - directly from olives, obtained exclusively by mechanical processes. The extra virgin olive oil bottled in a practical "bag-in-box"! The olive oil is characterized above all by a strong color and an equally intense and diverse taste. These properties are due to the traditional harvesting and processing. For the extra virgin olive oil, only green olives are carefully harvested from the tree and processed immediately. Thanks to this labor-intensive harvest, the best quality olive oil is produced. The “Dolce di Rossano” olives are a typical Calabrian olive variety that is primarily grown on the Ionian side of Calabria. 100% Italian product!