Genki

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  • Country Origin: Thailand
IMAGE 1- Genki Japanese people usually have Genki on their dining table as a necessary complimentary in each meal. Better than other spice, pepper or any sauces, you can just serve an easy sprinkle Genki on plain rice or any dish to add more flavor and high nutrition. From its combinations of cereals, dried vegetables, seaweed and dried meats (selection of real shrimp, fish, pork, and soybean). Genki offers very different seaweed seasoning mixes. With o% cholesterol, it enriches of essential protein, iron, calcium, vitamin A, B1, B2, minerals etc. Genki also contains no MSG, preservative or any chemical food additives, which can be harmful toward consumers’ health. So it gives you a great taste and crunchy touch as its high nutrition 4 Great Selections! Introducing 4 different flavors of - Shrimp - Fish - Pork - Vegetables (Special choice for vegetarians)