Sushi & Topping

5e7c8564a4df065d65051113
  • Country Origin: Japan
IMAGE 1- 親子にしん / IMAGE 2- Finger Lime / IMAGE 3- Collegen Beads (Maple) / IMAGE 4- Collagen Beads (Red、Yellow、Blue、Green、White、Black) / IMAGE 5- Angel Tears Gold The eatable Gold Leaf fixed in sweet Jelly. Use for topping, dessert and decoration. / IMAGE 6- Rice Pearl The smallest Rice Cracker in the world. Use for topping, dessert to make food more crispy. / IMAGE 7- Capelin Roe (Wasabi) Use for Sushi topping, Salad and Spices. Very strong Wasabi flavored. / IMAGE 8- Capelin Roe (Red) Use for Sushi topping and Salad. / IMAGE 9- Capelin Roe (Orange) Common type of Fish Roe, used for California roll, Sushi topping and Salad. / IMAGE 10- Flying Fish Roe (Wasabi) Use as topping, decolation and Spice. Very strong Wasabi flavored. / IMAGE 11- Flying Fish Roe (Gold) The natural type of Tobikko. / IMAGE 12- Flying Fish Roe (Red) Decoratable food material. / IMAGE 13- Flying Fish Roe (Orange) Very Standard Tobikko products as sushi topping, salad and appetizer. / IMAGE 14- Seasoned Herring with Capelin Roe Moled in \\\"Saku\\\" style for Sashimi topping. A bonless Herring is placed on molded capelin roe.