Soups

5e7a4c3919efd2ee7dbc5478
  • Country Origin: Poland
IMAGE 1- Instant soup red borscht 30g. Gluten free product Specially developed for people intolerant to gluten. Ingredients: dried beet concentrate, beet juice, maltodextrin, salt, flavor enhancer: glutamate sodium glutamate, sodium ribonucleotides; sugar, chicken fat, onion, dried carrot, yeast extract, leek, garlic, celery, parsley, pepper, marjoram, acidity regulator: citric acid Nutritional value in 100 ml of prepared soup: Energy value: 89 kJ / 21 kcal Protein: 0.4 g Carbohydrates: 4.2 g Fat: 0.3g Preparation: pour the contents of the bag into 250 ml of boiling water, mix thoroughly. Unit of measure: packaging Weight: 30g Nutritional value in 100g of product / IMAGE 2- Instant soup red low-protein borscht PKU 30g Ingredients: dried beet concentrate, beet juice, maltodextrin, salt, flavor enhancer: glutamate sodium glutamate, sodium ribonucleotides; sugar, chicken fat, onion, dried carrot, yeast extract, leek, garlic, celery, parsley, pepper, marjoram, acidity regulator: citric acid Nutritional value in 100 ml of prepared soup: Energy value 89 kJ / 21 kcal Protein 0.4 g Phenylalanine 3.2 mg Carbohydrates 4.2 g Fat 0.3 g Preparation: pour the contents of the bag into 250 ml of boiling water, mix thoroughly. Unit of measure: packaging Weight: 30g Nutritional value in 100g of product / IMAGE 3- Instant pea soup 30g. Gluten free product Specially developed for people intolerant to gluten. Ingredients: pasta: corn starch, water, salt, emulsifier: mono and diglycerides of fatty acids, thickener: E464, acidity regulator: E575, color: beta carotene; modified potato starch, creamer, salt, maltodextrin, flavor enhancer: glutamate sodium glutamate, sodium ribonucleotides; sugar, fat, dried carrot, yeast extract, aromas, leek, celery, onion, garlic, parsley, pepper, marjoram, acidity regulator: citric acid. Nutritional value in 100 ml of prepared soup: Energy value: 126 kJ / 30 kcal Protein: 0.6g Carbohydrates: 6.1 g Fat: 0.3g Preparation: pour the contents of the bag into 220 ml of boiling water, mix thoroughly, wait 5 minutes. Cup soup ready to eat. Unit of measure: packaging Weight: 40g Nutritional value in 100g of product / IMAGE 4- Instant mushroom soup 45g. Gluten free product Specially developed for people intolerant to gluten. Ingredients: pasta: corn starch, water, salt, emulsifier: mono and diglycerides of fatty acids, thickener: E464, acidity regulator: E575, color: beta carotene; modified potato starch, whitener, salt, flavor enhancer: monosodium glutamate, gluten free, sodium ribonucleotides; sugar, chicken fat, dried mushroom powder, dried carrot, yeast extract, aromas (mushroom, chicken), leek, celery, parsley, pepper, acidity regulator: citric acid Nutritional value in 100 ml of prepared soup: Energy value 217 kJ / 61 kcal Protein 0.5 g Carbohydrates 12.2 g Fat 1.1 g Preparation: pour the contents of the bag into 220 ml of boiling water, mix thoroughly, wait 5 min. After this time, the soup is ready to eat. Unit of measure: packaging Weight: 45g Nutritional value in 100g of product / IMAGE 5- Instant low-protein mushroom soup PKU 45g Ingredients: pasta: corn starch, water, salt, emulsifier: mono and diglycerides of fatty acids, thickener: E464, acidity regulator: E575, color: beta carotene; modified potato starch, whitener, salt, flavor enhancer: monosodium glutamate, gluten free, sodium ribonucleotides; sugar, chicken fat, dried mushroom powder, dried carrot, yeast extract, aromas (mushroom, chicken), leek, celery, parsley, pepper, acidity regulator: citric acid Nutritional value in 100 ml of prepared soup: Energy value: 217 kJ / 61 kcal Protein: 0.5 g Phenylalanine: 8.2 mg Carbohydrates: 12.2 g Fat: 1.1g Preparation: pour the contents of the bag into 220 ml of boiling water, mix thoroughly, wait 5 minutes. After this time, the soup is ready to eat. Unit of measure: packaging Weight: 45g Nutritional value in 100g of product / IMAGE 6- Instant tomato soup with noodles 34g. Gluten-free, low-protein PKU Suitable for people intolerant to gluten Ingredients: tomato powder 32%, gluten-free pasta 24% (corn starch, water, salt, emulsifier: mono and diglycerides of fatty acids, thickener: E464; acidity regulator: E575; dye: beta carotene); maltodextrin, onion, potato starch, salt, sugar, garlic, carrots, rapeseed oil, celery leaf, parsley, celery, parsley leaf, leek, acidity regulator: citric acid, pepper Preparation: Pour the contents of the bag into 220 ml of boiling water, mix thoroughly, cook for 3 minutes. Nutritional value in 100 g of product: Energy value: 1340 kJ / 321 kcal Fat: 1.8g including saturated fatty acids: 0.1 g Carbohydrates: 67 g -of which sugars: 19 g Fiber: 5.6 g Protein: 5.3 g Phenylalanine: 28.9 mg Salt: 4.7g Made in Poland. Store in a dry, cool place Nutritional value in 100g of product / IMAGE 7- Instant soup with noodles 28g. Gluten-free, low-protein PKU Suitable for people intolerant to gluten. Ingredients: maltodextrin, 28% gluten-free pasta (corn starch, water, salt, emulsifier: mono and diglycerides of fatty acids, thickener: E464; acidity regulator: E575; dye: beta carotene), salt, rapeseed oil, carrot, sugar, onion , aroma of chicken, celery, leek, pepper, parsley leaf, turmeric, acidity regulator: citric acid Preparation: pour the contents of the bag into 220 ml of boiling water, mix thoroughly, cook for 3 minutes Nutritional value in 100 ml of prepared soup: Energy value: 1513 kJ / 357 kcal Fat: 4.4g including saturated fatty acids: 0.3g Carbohydrates: 76g -of which sugars: 5.1g Fiber: 1.4g Protein: 3.3g Phenylalanine: 44mg Salt: 7,9g Made in Poland. Store in a dry, cool place Nutritional value in 100g of product / IMAGE 8- Instant soup soup 40g. Gluten free product Specially developed for people intolerant to gluten. Ingredients: maltodextrin, modified potato starch, dried cabbage concentrate, creamer: palm oil, glucose syrup, modified starch, anti-caking agent E341; flavor enhancer: sodium ribonucleotides; sugar, vegetable fat, onion, salt, dried carrot, vegetable protein hydrolyzate, garlic, aromas: smoked meats, chicken; leek, marjoram, celery, parsley, pepper, acidity regulator: citric acid. Nutritional value in 100 ml of prepared soup: Energy value: 132 kJ / 31 kcal Protein: 0.4 g Carbohydrates: 6.3 g Fat: 0.5 g Preparation: pour the contents of the bag into 220 ml of boiling water, mix thoroughly. The soup is ready to eat. Unit of measure: packaging Weight: 40 g Nutritional value in 100g of product / IMAGE 9- Instant soup low-protein sour soup PKU 40g Ingredients: maltodextrin, modified potato starch, dried cabbage concentrate, creamer: palm oil, glucose syrup, modified starch, anti-caking agent E341; flavor enhancer: sodium ribonucleotides; sugar, vegetable fat, onion, salt, dried carrot, vegetable protein hydrolyzate, garlic, aromas: smoked meats, chicken; leek, marjoram, celery, parsley, pepper, acidity regulator: citric acid. Nutritional value in 100 ml of prepared soup: Energy value 132 kJ / 31 kcal 0.4 g protein Phenylalanine 5.2 mg Carbohydrates 6.3 g Fat 0.5 g Preparation: pour the contents of the bag into 220 ml of boiling water, mix thoroughly. The soup is ready to eat. Unit of measure: packaging Weight: 40 g Nutritional value in 100g of product