TYPE "1" STONE GROUND FLOUR

5e7c8e91a4df065d65051157
  • Country Origin: Italy
TYPE "1" STONE GROUND FLOUR Type “1” soft wheat flour with high protein content, milled with granitic wheels with reduced stress effect on the grain. Slow and low temperature grinding guarantees the extraction of flour with greater aroma and more intense flavor. Suitable for all direct and indirect doughs with medium and long leavenings at controlled temperature (refrigerator).