Pasta Cup

Pasta
  • Country Origin: Italy
IMAGE 1- Maccheroncini pomodoro e mozzarella .... they are a combination of freshness, delight and balance of flavors! A great classic, truly Italian! Cooking time: 3 minutes Weight: 70 g. Characteristics: Durum wheat semolina Drawing: Teflon Die / IMAGE 2- Fusilli al pesto . they are the perfect combination fo Cooking time: 3 minutes Weight: 70 g. Characteristics: Durum wheat semolina Drawing: Teflon Die / IMAGE 3- Penne all'arrabbiata ... they are really very spicy! Cooking time: 3 minutes Weight: 70 g. Characteristics: Durum wheat semolina Drawing: Teflon Die / IMAGE 4- Fettuccine alla carbonara they are very tasty! Cooking time: 3 minutes Weight: 70 g. Characteristics: Durum wheat semolina Drawing: Teflon Die / IMAGE 5- Tagliatelle ai funghi they are typically an autumn recipe but in reality the combination of some ingredients, such as parsley, gives it freshness and taste Cooking time: 3 minutes Weight: 70 g. Characteristics: Durum wheat semolina Drawing: Teflon Die