Viennese Pastries "Éclat Du Terroir "

Pastry
  • Country Origin: France
IMAGE 1- Croissant 70g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 2- Curved Croissant 70g Eclat du Terroir curved croissants are consistent, balanced, and well-risen. Their iconic shape features crisp ends and a puffy centre that will melt in your mouth. / IMAGE 3- Lunch Pain aux Raisins 30g The incomparable quality of Eclat du Terroir in one mini pain aux raisins: creamy confectioner’s custard, a generous size, a panoply of naturally sweet raisins and light, crispy layers. / IMAGE 4- Lunch Pain au chocolat 35g All the richness, taste and crunch of the Eclat du Terroir recipe in one mini pain au chocolat. / IMAGE 5- Lunch Croissant 30g The iconic croissant in mini format: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 6- Curved Croissant 70g Eclat du Terroir curved croissants are consistent, balanced, and well-risen. Their iconic shape features crisp ends and a puffy centre that will melt in your mouth. / IMAGE 7- Pain au Chocolat 70g All the richness, taste and crunch of the Eclat du Terroir recipe in one pain au chocolat. / IMAGE 8- Croissant 60g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 9- Mini Pain aux Raisins 35g The incomparable quality of Eclat du Terroir in one mini pain aux raisins: creamy confectioner’s custard, a generous size, a panoply of naturally sweet raisins and light, crispy layers. / IMAGE 10- Mini Pain au Chocolat 30g All the richness, taste and crunch of the Eclat du Terroir recipe in one mini pain au chocolat. / IMAGE 11- Mini Croissant 25g The iconic croissant in mini format: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 12- Croissant 70g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 13- Pain aux Raisins 120g The incomparable quality of Eclat du Terroir in one pain aux raisins: creamy confectioner’s custard, a generous size, a panoply of naturally sweet raisins and light, crispy layers. / IMAGE 14- Croissant 70g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 15- Croissant 50g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 16- Pain aux Raisins 130g The incomparable quality of Eclat du Terroir in one pain aux raisins: creamy confectioner’s custard, a generous size, a panoply of naturally sweet raisins and light, crispy layers. / IMAGE 17- Croissant 80g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 18- Pain au Chocolat 80g All the richness, taste and crunch of the Eclat du Terroir recipe in one pain au chocolat. / IMAGE 19- Croissant 80g The iconic croissant: a beautiful golden colour, crisp, moist, and meltingly smooth, with a final note of caramel. The Eclat du Terroir croissant is one of a kind. / IMAGE 20- Pain au Chocolat 80g All the richness, taste and crunch of the Eclat du Terroir recipe in one pain au chocolat.