Viennese Pastries " Irrésistibles "

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  • Country Origin: France
IMAGE 1- Assortment of Viennese Pastry Assortment Croissant 60g and Pain au Chocolat 70g. Tasty pure butter Viennese pastries with a soft yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 2- Pain au Chocolat 85g Pain au chocolat with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 3- Croissant 75g Croissant with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 4- Bags Pain au Chocolat 70g Delicious pure butter pain au chocolat in generous sizes, in a consumer bag perfect for households. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 5- Bags Croissant 60g Delicious pure butter croissants in generous sizes, in a consumer bag perfect for households. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 6- Pain au Chocolat 70g Pain au chocolat with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 7- Croissant 60g Croissant with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 8- Pain au Chocolat 75g Pain au chocolat with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth. / IMAGE 9- Croissant 65g Croissant with pure butter flaky pastry, and a soft and yellow centre. A recipe where the splash of milk and cream adds intense flavours in the mouth.