Almonds

5ce914a9fff88e0f04d3afe5
  • Country Origin: Italy
IMAGE 1- BRUTTI E BUONIBrutti e Buoni are made by hand, one by one, from delicious almond paste enriched with candied orange. Category: Almonds DESCRIPTION Tray for gr. 200 Ingredients:Candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil – rapeseed -, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, flavors, preservative agent: E200. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 1.720 kJ / 410 kcal Fats 21,1 g of which saturates 4,4 g Carbohydrates 50,6 g of which sugars 46,1 g Proteins 11,0 g Salt 0,4 g / IMAGE 2- PETIT FLEUR As famous as it is delicious, Petit Fleur is a delicate almond paste with candied Cherry and sugar crystals. Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), sugar, apricot kernels, water, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), candied red cherries (red cherries, glucose-fructose syrup, sugar, preservative agent: SULPHUR DIOXIDE, acidifying agent: citric acid, colouring agent: E127), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, honey, flavors, vanilline, preservatives: E200. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 1.676 kJ / 400 kcal Fats 17,3 g of which saturates 1,4 g Carbohydrates 51,2 g of which sugars 49,6 g Proteins 7,4 g Salt 0,2 g / IMAGE 3- FIOR DI MANDORLA A simple almond paste in the shape of a flower, ready to blossom on our tables Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, honey, ammonium bicarbonate, leavening agents (sodium diphosphate, sodium bicarbonate, WHEAT STARCH, anti-cake agent: calcium carbonate), flavors, preservatives: E200. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 393 kcal / 1.652 kJ Fats 12,1 g of which saturates 0,9 g Carbohydrates 60,4 g of which sugars 52,3 g Proteins 8,6 g Salt 0,2 g / IMAGE 4- MARASCHINI CIOK Almonds and hazelnuts, the main ingredients in many cake recipes, are mixed together to produce this delicious product that will appeal to all ages. Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, honey, ammonium bicarbonate, leavening agents (sodium diphosphate, sodium bicarbonate, WHEAT STARCH, anti-cake agent calcium carbonate), flavors, preservatives: E200. Filling Ingredients – cocoa and nuts cream (25%): sugar, vegetable oils- sunflower, cocoa butter-, HAZELNUTS 8%, low fat cocoa, dextrose, cornstarch, emulsifier: sunflower lecithin, natural aroma of vanilla. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 2.048 kJ / 489 kcal Fats 23,9 g of which saturates 9,7 g Carbohydrates 60,3 g of which sugars 28,8 g Proteins 6,6 g Salt 0,5 g / IMAGE 5- MANDORLINI Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, sliced ALMONDS, emulsifying agent: SOY LECITHIN, honey, ammonium bicarbonate, leavening agents (sodium diphosphate, sodium bicarbonate, WHEAT STARCH, anti-cake agent: calcium carbonate), flavors, preservatives: E200. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 1.527 kJ / 362 kcal Fats 9,1 g of which saturates 0,7 g Carbohydrates 62,1 g of which sugars 55,0 g Proteins 6,5 g Salt 0,5 g / IMAGE 6- DELIZIE ALBICOCCA Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, honey, ammonium bicarbonate, leavening agents (sodium diphosphate, sodium bicarbonate, WHEAT STARCH, anti-cake agent calcium carbonate), flavors, preservatives: E200. Filling Ingredients : apricot jam (25%): (25%): glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours. Contains milk and derived products, cereals containing gluten. Energy 1.527 kJ / 362 kcal Fats 9,1 g of which saturates 0,7 g Carbohydrates 62,1 g of which sugars 55,0 g Proteins 6,5 g Salt 0,5 g / IMAGE 7- MARASCHINI CILIEGIA This tea cake is freely inspired by Maraschino, a typical Middle Eastern liqueur that has for centuries been produced in the city of Zadar in Croatia, prepared with cherries. Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, honey, ammonium bicarbonate, leavening agents (sodium diphosphate, sodium bicarbonate, WHEAT STARCH, anti-cake agent calcium carbonate), flavors, preservatives: E200. Filling Ingredients – cherry jam (25%): Glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: sorbate potassium, flavours. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 1.527 kJ / 362 kcal Fats 9,1 g of which saturates 0,7 g Carbohydrates 62,1 g of which sugars 55,0 g Proteins 6,5 g Salt 0,5 g / IMAGE 8- AMARETTI MORBIDI An Amaretto Morbido is an ideal accompaniment to infusions, tea or coffee. Their exquisite taste is delicate and bold at the same time. Category: Almonds Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), apricot kernels, sugar, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, flavors, preservatives: E200. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 1.530 kJ / 365 kcal Fats 12,0 g of which saturates 0,9 g Carbohydrates 58,4 g of which sugars 50,3 g Proteins 9,8 g Salt 0,50 g / IMAGE 9- RICCIARELLI Ricciarelli are undoubtedly the most famous of the traditional cakes of Siena and were already appreciated in the Middle Ages by wayfarers and merchants, noblemen, peasants and bankers alike. Now a well-established symbol of the city of Siena, they are a “must“on any table also in the Christmas season Categories: Almonds, Special occasions Christmas Tray for gr. 200 Ingredients: ALMOND PASTE (sugar, legumes – SOY -, peeled ALMOND 10%, modified potato starch, vegetable oil- rapeseed-, apricot kernels, salt, preservative: E202, flavors, food coloring: E150a), sugar, apricot kernels, water, candied orange (cubed orange peel, glucose-fructose syrup, sugar, acidifying agent: citric acid, preservatives: E220), potato flakes, EGG WHITE, emulsifying agent: SOY LECITHIN, honey, flavors, vanilline, preservatives: E200. Contains milk and derived products, cereals containing gluten. Nutritional features (g/100 g) Energy 1.652 kJ / 393 kcal Fats 12,1 g of which saturates 0,9 g Carbohydrates 60,4 g of which sugars 52,3 g Proteins 8,6 g Salt 0,2 g