Shortbread

IMAGE 1- CANTUCCINI TUFFATI Cantuccini with almonds, made with the original Tuscan recipe made with a quarter of almonds Categories: Products with chocolate icing, Shortbread Tray for gr. 180 INGRDIENTS: wheat meal, sugar, almonds (25%), chocolate cover 25 % (sugar, totally hydrogenated vegetable fats(palmists), skimmed milk powder, lean cocoa powder, lactose, emulsifying agents:E322, natural vanilla flavour), eggs, margarine (palm rapeseed and sunflower oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, aromas, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306, E304, colouring agent: carotenes), corn starch, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, emulsifying agent: soy lecithin, salt, aromas, ammonium bicarbonate. Nutritional features (g/100 g) Energy 1.945 kJ / 464 kcal Fats 20,8 g of which saturates 10,9 g Carbohydrates 60,2 g of which sugars 37,7 Proteins 8,9 g Salt 0,30 g / IMAGE 2- BAULETTI CILIEGIA Shortbread with cherry, filled and shaped by hand Category: Shortbread Tray for gr. 200 Ingredients – puff pastry:: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – cherry jam (25%): : Glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: sorbate potassium, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.793 kJ / 427 kcal Fats 15,4 g of which saturates 7,2 g Carbohydrates 65,4 g of which sugars 32,7 g Proteins 5,9 g Salt 1,1 g / IMAGE 3- BAULETTI CREMA LIMONE Shortbread with lemon cream, filled and shaped by hand Category: Shortbread Tray for gr. 200 Ingredients – puff pastry:: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – lemon cream (25%): glucose-fructose syrup, water, sugar, modified starch, glycerine, concentrated lemon, thickeners: E460- E466- E407, preservative : potassium sorbate, salt, acidifying agent: citric acid, colouring agents: E171-E161b, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.629 kJ / 387 kcal Fats 12,6 g of which saturates 5,8 g Carbohydrates 63,6 g of which sugars 29,4 g Proteins 4,0 g Salt 0,4 g / IMAGE 4- BAULETTI ALBICOCCA Shortbread with apricot jam, filled and shaped by hand Category: Shortbread Tray for gr.200 Ingredients puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients : apricot jam (25%): : glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.789 kJ / 426 kcal Fats 15,4 g of which saturates 7,2 g Carbohydrates 65,1 g of which sugars 32,3 g Proteins 5,9 g Salt 1,1 g / IMAGE 5- BAULETTI FRAGOLA Shortbread with strawberry jam, filled and shaped by hand Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – strawberry jam (25%): : Glucose-fructose syrup, 35% strawberry puree, sugar, gelling agent: pectin and sodium alginate, acidifying agent: citric acid, sodium citrate, calcium citrate, preservative: potassium sorbate, colouring agent: elder extract, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.699 kJ / 404 kcal Fats 14,2 g of which saturates 6,7 g Carbohydrates 62,3 g of which sugars 27,5 g Proteins 5,7 g Salt 0,50 g / IMAGE 6- LIMONAIE Shortbread with lemon cream, filled by hand Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – lemon cream (25%): sugar, glucose-fructose syrup, condensed low-fat milk, water, vegetable fats- palm, sunflower-,lemon juice 3,5%, modified starch, acidifying agent: E330 , preservative : E200, emulsifier: E435, flavours, colouring agents: E171-E161b. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.629 kJ / 387 kcal Fats 12,6 g of which saturates 5,8 g Carbohydrates 63,6 g of which sugars 29,4 g Proteins 4,0 g Salt 0,4 g / IMAGE 7- MARGHERITE CILEGIA E ALBICOCCA Shortbread with apricot and cherry jam, filled by hand Category: Shortbread DESCRIPTION Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients apricot jam (25%): glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours. Filling Ingredients cherry jam (25%): glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.683 kJ / 400 kcal Fats 12,1 g of which saturates 5,7 g Carbohydrates 67,9 g of which sugarsi 38,5 g Proteins 3,5 g Salt 0,50 g / IMAGE 8- ARCOBALENO Shortbread with apricot jam, cherry, apple and lemon cream. Category: Shortbread Tray for gr.200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients: apricot jam 25%: (glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours.) cherry jam 25% (Glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours.) apple 25% (glucose-fructose syrup, 35% apple puree, sugar, gelling agent: pectin and sodium alginate, acidifying agent: citric acid, E331, E333, preservative: potassium sorbate, flavours) lemon cream 25% (glucose-fructose syrup, water, sugar, modified starch, glycerine, concentrated lemon, thickeners: E460- E466- E407, preservative : potassium sorbate, salt, acidifying agent: citric acid, colouring agents: E171-E161b, flavours) It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.694 kJ / 403 kcal Fats 13,1 g of which saturates 6,3 g Carbohydrates 64,9 g of which sugars 38,3 g Proteins 5,3 g Salt 0,3 g / IMAGE 9- FAGOTTINI MELA Shortbread with apple jam, filled and shaped by hand Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: fWheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours Filling Ingredients – apple (25%): glucose-fructose syrup, 35% apple puree, sugar, gelling agent: pectin and sodium alginate, acidifying agent: citric acid, E331, E333, preservative: sorbate potassium, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.704 kJ / 405 kcal Fats 12,4 g of which saturates 5,8 g Carbohydrates 65,5 g of which sugars 36,8 g Proteins 6,5 g Salt 0,40 g / IMAGE 10- OCCHI DI BUE Shortbread with cherry and apricot jam centres Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients : apricot jam (25%): : glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours. cherry jam (25%): glucose-fructose syrup, 40% cherry puree, sugar, red fruit puree (4% – elderberry), gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g)/p> Energy 1.791 kJ / 427 kcal Fats 15,4 g of which saturates 7,2 g Carbohydrates 65,2 g of which sugars 32,5 g Proteins 5,9 g Salt 1,1 g / IMAGE 11- OCCHI DI BUE CIOK Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – cocoa and nuts cream (25%): sugar, vegetable oils- sunflower, cocoa butter-, hazelnuts 8%, low fat cocoa, dextrose, cornstarch, emulsifier: sunflower lecithin, natural aroma of vanilla. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.793 kJ / 427 kcal Fats 15,4 g of which saturates 7,2 g Carbohydrates 65,4 g of which sugars 32,7 g Proteins 5,9 g Salt 1,1 g / IMAGE 12- CUSCINI ALBICOCCA Shortbread with apricot jam Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients : apricot jam (25%): glucose-fructose syrup, 45% apricot puree, sugar, gelling agent: pectin, acidifying agent: citric acid, preservative: potassium sorbate, flavours. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.789 kJ / 426 kcal Grassi 15,4 g of which saturates 7,2 g Carbohydrates 65,1 g of which sugars 32,3 g Proteins 5,9 g Salt 1,1 g / IMAGE 13- CUSCINI CREMA LIMONE Shortbread filled with lemon cream. Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – lemon cream (25%): sugar, glucose-fructose syrup, condensed low-fat milk, water, vegetable fats- palm, sunflower-,lemon juice 3,5%, modified starch, acidifying agent: E330 , preservative : E200, emulsifier: E435, flavours, colouring agents: E171-E161b. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.629 kJ / 387 kcal Fats 12,6 g of which saturates 5,8 g Carbohydrates 63,6 g of which sugars 29,4 g Proteins 4,0 g Salt 0,40 g / IMAGE 14- CUSCINI CIOK Shortbread filled with hazelnut cream Category: Shortbread Tray for gr. 200 Ingredients – puff pastry: Wheat meal, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, eggs, rice meal, leavening agents (sodium diphosphate, sodium bicarbonate, wheat starch, anti-caking agent: calcium carbonate), whey powder, honey, salt, emulsifying agent: soy lecithin, flavours. Filling Ingredients – cocoa and nuts cream (25%): sugar, vegetable oils- sunflower, cocoa butter-, hazelnuts 8%, low fat cocoa, dextrose, cornstarch, emulsifier: sunflower lecithin, natural aroma of vanilla. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 2.048 kJ / 489 kcal Fats 23,9 g of which saturates 9,7 g Carbohydrates 60,3 g of which sugars 28,8 g Proteins 6,6 g Salt 0,50 g / IMAGE 15- CANTUCCINI MANDORLA Cantuccini with almonds, made with the original Tuscan recipe made with a quarter of almonds Category: Shortbread Tray for gr. 200 INGRDIENTS: WHEAT MEAL, sugar, almonds (25%), EGGS, margarine (palm rapeseed and sunflower oil, water, concentrated BUTTER 2,4%, WHEY POWDER, emulsifying agent: E471, sunflower lecithin, salt, honey, aromas, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306, E304, colouring agent: carotenes), corn starch, leavening agents (sodium diphosphate, sodium bicarbonate, WHEAT STARCH, anti-caking agent: calcium carbonate), WHEY POWDER, emulsifying agent: SOY LECITHIN, salt, aromas, ammonium bicarbonate Nutritional features (g/100 g) Energy 1.841 kJ / 438 kcal Fats 15,4 g of which saturates 2,5 g Carbohydrates 62,5 g of which sugars 32,6 g Proteins 10,6 g Salt 0,40 g / IMAGE 16- ROSA DEL DESERTO Shortbread filled with raisins, chocolate chips and corn flakes Category: Shortbread Tray for gr. 180 Ingredients: Wheat flour, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), sugar, chocolate chips 10% (sugar, cocoa paste, cocoa butter, emulsifier: soy lecithin, natural vanilla extract), eggs, corn flour, sultanas (grape, vegetable oil of cotton), corn flakes (corn flour, sugar, barley malt extract, salt), corn starch, rice flour, whey, leavening agents (sodium diphosphate, sodium carbonate, wheat starch, anti-caking agent: carbonate of calcium), vanillin, salt, rhum. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.645 kJ / 392 kcal Fats 15,7 g of which saturates 7,4 g Carbohydrates 57,6 g of which sugars 24 g Proteins 5,0 g Salt 0,2 g / IMAGE 17- PAN DI LUNA Cat tongues Category: Shortbread Tray for gr. 150 Ingredients: fWheat flour, sugar, margarine (vegetable oils and fats – palm, rapeseed and sunflower – oil, water, concentrated butter 2,4%, whey powder, emulsifying agent: E471, sunflower lecithin, salt, honey, flavours, preservative agent: potassium sorbate, acidifying agent: citric acid, antioxidants: E306 – E304, colouring agent: carotenes), water, white egg, salt, vanillin, ammonium bicarbonate. It may contain traces of other nuts (almonds). Nutritional features (g/100 g) Energy 1.826 kJ / 436 kcal Fats 20,6 g of which saturates 9,8 g Carbohydrates 56,9 g of which sugars 31,36 g Proteins 5,64 g Salt 0,3 g / IMAGEB 18- FAGOTTINI Our shortbread is filled with: strawberry or woodland fruits jam, lemon or hazelnut cream. Category: Shortbread / IMAGE 19- GEMME Shortbread with apricot or cherry jam. Category: Shortbread / IMAGE 20- PAN DI COCCO Tea cakes with coconut flakes Category: Shortbread / IMAGE 21- CUSCINI Shortbread with apple, cherry or strawberry jam. Category: Shortbread / IMAGE 22- GOCCE Shortbread with apricot, cherry, and apple jam, lemon cream, woodland fruits, and hazelnut cream. Category: Shortbread / IMAGE 23- SIGARI Shortbread filled with jam of woodland fruits, strawberry, blackberry and cherry. Category: Shortbread / IMAGE 24- DOLCIAMARI Shortbread with chocolate chips, with or without cocoa. Category: Shortbread / IMAGE 25- CHICCHI DI RISO With rice flour and chocolate chips Category: Shortbread