Betting lard

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5e7c61f1a4df065d650510f3
5e7c62b3a4df065d650510fa
  • Country Origin: Netherlands
IMAGE 1- bettine larde 3x30g Ingredients: 66% Fresh natural goat’s cheese (pasteurised goat’s milk, salt, preservative (E202), cultures (milk), microbial rennet), 33% bacon (pork, salt, glucose syrup, dextrose, antioxidant (E392, E301), preservative (E250, E252)), herbs. Fresh Dutch goat’s cheese with bacon. Three small fresh goat's cheeses of 30 grams in a jacket of bacon. Method of preparation: grill or bake them for 3-4 minutes Delicious cheese to serve as a starter combined with a fresh salad. Nutrition information: per 100g Energy 1213 Kj / 292 kcal Fat 23,0 g - of which saturates 14,0 g Carbohydrate 1,7 g - of which sugars 1,5 g Protein 19,0 g Salt 2,1 g / IMAGE 2- bettine larde 2x60g Fresh Dutch goat's cheese with bacon. 2 fresh pieces of 60 gram in a jacket of bacon. Method of preparation: grill or bake them for 3-4 minutes. Delicious cheese to serve as a starter combined with a fresh salad. Ingredients: 66% Fresh natural goat’s cheese (pasteurised goat’s milk, salt, preservative (E202), cultures (milk), microbial rennet), 33% bacon (pork, salt, glucose syrup, dextrose, antioxidant (E392, E301), preservative (E250, E252)), herbs. Nutrition information per 100g Energy 1207 Kj / 291 kcal Fat 22,3 g - of which saturates 15,6 g Carbohydrate 1,8 g - of which sugars 1,7 g Protein 20,0 g Salt 1,3 g / IMAGE 3- bettine larde 8x30g Mild Fresh Dutch goat's cheese with bacon. Eight small pieces of fresh Dutch goat's cheese of 30 grams in a jacket of bacon. Method of preparation: grill or bake them for 3-4 minutes. Delicious cheese to serve as a starter combined with a fresh salad. Ingredients: 66% Fresh natural goat’s cheese (pasteurised goat’s milk, salt, preservative (E202), cultures (milk), microbial rennet), 33% bacon (pork, salt, glucose syrup, dextrose, antioxidant (E392, E301), preservative (E250, E252)), herbs. Nutrition information: per 100g Energy 1207 Kj / 291 kcal Fat 22,3 g - of which saturates 15,6 g Carbohydrate 1,8 g - of which sugars 1,7 g Protein 20,0 g Salt 1,3 g