IMAGE 1- Tubetti Rigati 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 2- Farfalle 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 3- Fusilli 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 4- Gnocchetti sardi 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 5- Chifferini lisci 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 6- Mezze penne rigate 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 7- Penne rigate 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 8- Sedanini 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 9- Spaghetti 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 10- Elicodali 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.
/ IMAGE 11- Tubetti regina 5kg
Organic durum wheat semolina pasta.
It has an ideal firmness to the palate and does not overcook, making thus possible the savouring of all the Mediterranean.