Rice and Risottos

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  • Country Origin: Italy
IMAGE 1- ARBORIO RICE ll nostro riso arborio ha grandi chicchi di colore bianco perlato, una varietà autoctona italiana caratterizzato dalla buona tenuta in cottura, durante la quale aumenta in volume e rimane separato. E' ideale per la preparazione di cremosi risotti e dessert. 160g / IMAGE 2- RISOTTO WITH ASPARAGUS Delicious, tasty and suitable for all seasons and all menus. It is a combination of two ingredients with a unique taste: rice and asparagus. 160g / IMAGE 3- RISOTTO WITH MUSHROOMS A classic of the Italian tradition. A perfect mix of rice and the typical perfumes of the wood. 160g / IMAGE 4- RISOTTO WITH CHEESES A combination of rice and the strong flavours of the most delicious Italian cheeses: gorgonzola, taleggio, fontina and parmesan for a quick and easy-to-prepare risotto. 160g / IMAGE 5- RISOTTO WITH TRUFFLES The unique flavour of the black truffle combined with the fragrance of our rice, for a traditional Italian specialty. 160g