Balsamic Vinegar

5ce91777fff88e0f04d44279
  • Country Origin: Switzerland
IMAGE 1- ORGANIC BALSAMIC VINEGAR BIANCO Quantity 250 ML Our Balsamico Bianco Bio is made from white wine vinegar and concentrated organic must of the Trebbiano grape. However, this is not stored in wooden barrels, but bottled directly. Thus it retains its light colour and has a significantly lower acid content. Nutritional values per 100ml Energy 1152kj (270 kcal), fat 0g, of which saturated fatty acids 0g, carbohydrates 63g, of which sugar 63g, protein 0.6g, salt 0g White Organic Grape Must, Organic Wine Vinegar The light balsamic vinegar tastes pleasantly mild and sweet and has a fruity consistency. The harmonious balance of sweetness and acidity makes it very versatile. / IMAGE 2- ORGANIC BALSAMIC VINEGAR MELA Quantity 250 ML The three ingredients of our certified organic Balsamico di Mela are apple juice, apple vinegar and grape must. It owes its reddish color to apples. Nutritional values per 100ml energy 1445kj (339 kcal), fat 0g, of which saturated fatty acids 0g, carbohydrates 78g, of which sugar 78g, protein 0g, salt 0g Organic Apple Juice (50%), Organic Grape Must, Organic Apple Vinegar A wonderful combination of fruity sweetness and concentrated aromatic acidity. / IMAGE 3- ORGANIC BALSAMIC VINEGAR IGP NERO Quantity 250 ML Our certified organic Aceto Balsamico Nero is an Aceto Balsamico di Modena IGP. To mature, the boiled down Trebbiano grape juice is stored and fermented in wooden barrels for at least 60 days. In this process, the balsamic vinegar acquires its complex aroma, color, and bouquet. Nutritional values per 100ml energy 1152kj (270 kcal), fat 0g, thereof saturated fatty acids 0g, carbohydrates 63g, thereof sugar 63g, protein 0g, salt 0g Organic Grape Must, Organic Wine Vinegar The Aceto Balsamico Nero IGP convinces with its deep brown color and acid content of over 6%. It has a spicy, smoky fragrance and a balanced, fruity taste reminiscent of dried apricots and tamarind. / IMAGE 4- ORGANIC BALSAMIC VINEGAR IGP INVECCHIATO Quantity 250 ML Our certified organic Aceto Balsamico Invecchiato IGP is confined to the strict traditional procedure of a genuine Modenese balsamic vinegar. For years, the Trebbiano grape must and wine vinegar are bottled in the Acetaia and transferred from one wooden barrel to the next. This lengthy procedure, as well as the different types of wood oak, chestnut and cherry, provide the characteristic dark color and the unmistakably viscous, velvety consistency. Nutritional values per 100ml energy 1445kj (339 kcal), fat 0g, of which saturated fatty acids 0g, carbohydrates 78g, of which sugar 78g, protein 1g, salt 0g Organic Grape Juice, Organic Wine Vinegar The creamy Balsamico Invecchiato IGP melts on the tongue. Being temptingly sweet and holding its lovely aroma, it evokes mandarins and dark cherries. The fine aftertaste lasts particularly long.