IMAGE 1- Cold smoked village smoke ham
Product weight: ~1 kg
Vacuum pack: ~0,3 kg; ~0,7 kg
Shelf life in days: ~30
Vacuum pack shelf life in days: ~30
Storage conditions: 0-(+15)°C
/ IMAGE 2- Cold smoked city bacon
Product weight: ~0,7 kg
Vacuum pack: ~0,3 kg; ~0,7 kg
Shelf life in days: ~30
Vacuum pack shelf life in days: ~30
Storage conditions: 0-(+15)°C
/ IMAGE 3- Cold smoked pork bacon
Product weight: ~4 kg
Vacuum pack: ~0,3 kg; ~0,7 kg
Shelf life in days: ~30
Vacuum pack shelf life in days: ~30
Storage conditions: 0-(+15)°C
/ IMAGE 4- Cold smoked pork loin „Skonio kalvė“
Packaging: ~ 900 g; (vacuum: ~ 400 g)
Product realization: 20 day;
Storage conditions: 0 – (+15) ° C.